Keto Doenjang Braised Pork Belly
Doenjang is a fermented soybean paste made of soybean and brine. It is essential in Korean cuisine and a staple in every household. Doenjang is a good source of essential amino acids, minerals, and vitamins. This dish has a more complex and distinct flavor, thanks to doenjang. The combined taste of ginger, green onions, and soybean paste creates an appetizing flavor. Not to mention, the aroma itself is satisfying enough to make you eager to have a taste of this scrumptious meal. Doenjang Braised Pork Belly can be served lunchtime but [...]