When you’re in a hurry and no time to cook, it doesn’t mean you have to sacrifice eating healthy foods. There are a lot of easy recipes you can cook in a short time. Just like this Beef and Macadamia Stir-fry.
For this quick dish, you’ll be combining ground beef, egg, red pepper, celery, some seasonings and lastly, macadamia nuts. Flavorful with a crunch on every bite because of the macadamia. The nuts add more life and extra flavor to this meal. You also do not have to worry about the carbs since this recipe has few amounts of carbs which makes it ideal for a keto diet.
A different kind of taste certainly springs to life in this nutritious plate. No doubt, this dish will surely keep you wanting for more!
Preparation time: 15 minutes
Servings: 2Â
Ingredients:
- 1 Tbsp olive oil
- 150 grams ground beef
- 1 egg, whisked
- 2 garlic cloves, minced
- 1 tsp ginger, minced
- ¼ red pepper, diced
- ¼ cup celery, diced
- 2 Tbsp macadamia nuts
- 1 Tbsp coconut aminos
- Salt, to taste
Procedure:
- Heat a non-stick skillet. Add olive oil.
2. Add the ground beef and cook for a few minutes.
3. Add the eggs and stir-fry it with the ground beef.
4. Add and saute garlic and ginger until fragrant.
5. Now, add red pepper and celery.
6. Add the macadamia nuts. Mix it until well combined.
7. Season it with coconut aminos and salt. Cook until the beef and vegetables are tender. Serve.
Nutritional Information:
Energy – 352.3 kcal
Protein – 17.1g
Fat – 29.1g
Carbohydrates – 5.5g
Watch the video on how to prepare beef and macadamia stir-fry:
