A very enticing dish that the whole family will surely love. The herbs and spices present in this stew recipe enhanced the flavor of the dish. It is a perfect dinner meal on a cold night.
Even if you are a newbie in the kitchen, you can easily make this. It is also a perfect start if you want to learn how to make simple stews. This Chicken and Chorizo Stew is a fantastic meal that is full of taste. The meats present in this dish complement each other and they go well with all the herbs and spices used.
No one would know you are a novice in cooking when you serve this to your friends and family!
Preparation time: 5 minutes
Cooking time: 25 minutes
Servings: 1
Ingredients:
100 grams Chicken Thighs
30 grams Smoked Chorizo
10 grams Bell Pepper, diced
1 clove Garlic, crushed
3 Black Olives
1 cup Chicken Stock
¼ tsp Dried Oregano
¼ tsp Paprika
Salt, to taste
Procedure:
- Sear chicken thighs in a lightly oiled braising pan.
2. Add chorizo and stir until fat is rendered.
3. Add bell pepper, olives, and garlic. Stir until aromatic.
4. Add stock, oregano, and paprika. Simmer for 20-25 minutes.
5. Season with salt to taste.
Nutritional Information:
Energy – 380 kcal
Protein – 24g (27%)
Fat – 30g (70%)
Carbohydrates – 3g (3%)
Fiber – 1g
Watch the video on how to prepare this delicious stew: