A simple dish as this one is perfect for your keto meal prepping. Keto Pork Belly and Green Beans will make you love being on a diet!
Deliciously seasoned meat blended with veggies is always the best. Not to mention nutritious too. You can consume this during lunch or dinner and you will surely love the taste of this recipe! I love how everything comes together in so little time. One of the easiest and quickest dishes that turn ordinary ingredients into a cohesive meal. When you’re on keto, although there are foods you can buy at restaurants that can be made keto-friendly, cooking your own meals is better. So it is important that you always have easy recipes at hand like this one.
Keto Pork Belly and Green Beans will be your go-to dinner meal. Absolute satisfaction in one plate that would help you stay on ketosis!
Preparation time: 15 minutes
Servings: 2
Ingredients:
- 1 Tbsp Olive Oil
- 50 grams of Green Beans, sliced
- 2 Tbsp White Onions, diced
- 1 Garlic clove, minced
- ½ tsp Ginger, minced
- 150 grams Pork Belly slices
- ½ Tbsp Coconut Aminos
- 1 tsp Chili Flakes
- 1 Tbsp Scallions, chopped
Procedure:
- Prepare all the ingredients.
2. Heat a pan and add olive oil.
3. Add the green beans and cook until bright green in color.
4. Add and saute the onions, garlic, and ginger.
5. Add the pork belly slices and season with coconut aminos.
6. Stir and cook until the belly slices are slightly brown in color.
7. Season with chili flakes, salt, and pepper.
8. Serve and garnish with scallions.
Nutritional Information:
Energy – 488.3 kcal
Protein – 8.1g
Fat – 47.9g
Carbohydrates – 6.2g
Watch the video on how to prepare Keto Pork Belly and Green Beans:
